CHIANG MAI KITCHEN

LUNCH SPECIAL MENU

400. Radd Naa Jay ราดหน้าเจ £ 7.25
Stir fried Ho Fun noodles with green vegetables topped with rich Thai sauce.
401. Radd Naa Taleh ราดหน้าทะเล £ 8.25
Stir fried Ho Fun noodles with green vegetables and mixed seafood topped with rich Thai sauce.
402. Radd Naa (Mu / Gai) ราดหน้า หมู/ไก่ £ 7.50
Stir fried Ho Fun noodles with green vegetables and pork or chicken topped with rice Thai sauce.
403. Gai Kapaow * ไก่กระเพรา-ไข่ดาว (Chicken with basil) £ 7.35
Stir fried minced chicken with Thai basil and fresh chilli served with fried egg.
404. Neua Pad Phet * เนื้อผัดเผ็ด (Beef with Thai curry paste) £ 7.50
Stir fried beef with Thai curry paste and coconut milk, mixed with Thai herbs and peppercorns.
405. Kapaow Taleh * กระเพราทะเล (Mixed seafood with basil) £ 8.25
Stir fried mixed seafood with Thai basil and fresh chilli.
406. Kung Pad Prik Paow * กุ้งผัดพริกเผา (Sweet chilli prawns) £ 7.50
Sweet chilli prawns with cashew nuts, Thai herbs and onions.
407. Phed Prik Paow * เป็ดพริกเผา (Sweet chilli duck) £ 7.95
Sweet chilli duck with cashew nuts, Thai herbs and onions.
408. Pak Kapaow * ผักกระเพรา (Vegetables with basil) £ 7.25
Stir fried mixed vegetables with Thai basil and fresh chilli.
409. Kueytiew Nam (Mu / Gai) ก๋วยเตี๋ยวน้ำ หมู/ไก่ £ 7.20
Rice noodle soup with pork or chicken and fresh bean sprouts, spring onion topped with garlic oil.
410. Kapaow Kung * กุ้งผัดกระเพรา (Prawns with basil) £ 8.25
Stir fried prawns with Thai basil and fresh chillies.